

Crunchy Dark Rye - Day 2
Today is bread baking day. We are going to use the starter we put together yesterday to make our crunchy dark rye loaf. Mine looks like...


Party Pleaser Part 2
We will put together the party pleaser bread using the starter from yesterday. The starter should look like this: Measure 20g amaranth...


Dark Rye Sandwich Loaf - Day II
Today is bread baking day, and our fresh cake yeast was busy all night doubling our starter: Measure 210g dark rye flour: Followed by...


Dark Rye Sandwich Loaf - Day I
The supermarket had a neat little surprise for me the other day. They actually had fresh yeast for sale and on sale. Needless to say, I...


Royal Rye Two
Today, we're going to use the starter we put together yesterday to make our amazing royal rye loaf. My bubbly starter looked like this:...


Royal Rye One
Whole grain bread can be just as amazing as ones made with all white flours. Dark rye is a favorite in our house. Here's a delicious...